KT ([info]kten) wrote,

instant pasta

why do i keep getting suckered into buying the same disgusting pastaroni product? why am i so hard-headed and wont learn the lesson? even when i try those "elaborate" recipes they have the nerve to put on the side of the box, they still come out gross. everytime i eat even a tiny plate of it it makes me sick to my stomach. so i have to throw out the whole batch. are any of those from the series even good?

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[info]ex_pepelepu

September 4 2005, 20:26:19 UTC 6 years ago

it seems youve discovered the term 'instant' isnt a good thing when making dinner. but you are a brave for trying the new products, i have to be forced into trying new things.

[info]kten

September 4 2005, 22:53:22 UTC 6 years ago

the sad thing is, i keep buying the same flavor-- tomato parmesan. so i'm not really trying anything new. i'm more like the monkey banging it's head on a cage door in an attempt to open it.
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